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Home » Seasonal Recipes

Healthy Holiday Recipes

Healthy holiday recipes can still feel special, and this collection highlights Mediterranean diet dishes made with olive oil, vegetables, fresh herbs, and naturally low-sugar ingredients. These recipes are wholesome, satisfying, and naturally healthier, making it easy to create a festive table that everyone will love.

  • the best better-for-you Thanksgiving sides
    The Best Better-For-You Thanksgiving Side Dishes
  • This image shows photos of 4 different salads behind this headline: 25 Fresh and Festive Thanksgiving Salads.
    25 Fresh and Festive Thanksgiving Salad Recipes
  • A bowl of pumpkin hazelnut dessert hummus is shown topped with chopped hazelnuts and ground nutmeg. It is served with ginger snap cookies for scooping.
    Pumpkin Hazelnut Dessert Hummus
  • Apple and asiago salad in a bowl, featuring crisp salad greens, sliced red and green apples, shaved asiago cheese, toasted walnuts, and tart dried cranberries. It is dressed with an easy maple-Dijon vinaigrette.
    Apple Salad with Asiago Cheese and Maple Dijon Vinaigrette
  • A bowl of fluffy mashed potatoes with Parmesan cheese and olive oil with a spoon. Garnished with chives, grated Parmesan, black pepper, and drizzled with olive oil.
    Parmesan Mashed Potatoes With Olive Oil
  • Turkey broth is shown in a measuring cup with a kitchen towel and herbs.
    Homemade turkey broth (without a whole turkey)
  • Sweet potato tian with maple nut crumble is shown straight out of the oven.
    Sweet Potato Tian With Maple Nut Crumble
  • honey is drizzled on a piece of whole wheat cornbread topped with whipped butter.
    Honey Whole Wheat Cornbread
  • Sliced roasted turkey breast sits on a platter drizzled with balsamic gravy. It is garnished with rosemary and cranberries.
    Pan-Roasted Turkey Breast With Balsamic Gravy
  • whole grain pumpkin hazelnut muffins on a white background
    Healthy Pumpkin Hazelnut Muffins
  • Pear and fennel salad in a bowl with salad tongs and a napkin. Garnished with toasted almonds, feta, and pomegranate arils.
    Pear and Fennel Salad with Pomegranate Vinaigrette
  • roasted vegetables on a sheet pan with eggs cooked in bell pepper rings, pita bread, hummus, and harissa
    Za'atar Sheet Pan Vegetables and Eggs
  • spice roasted carrots garnished with parsley and white sauce on a plate with a spoon
    Spice Roasted Carrots
  • roasted broccolini covered with breadcrumbs on a plate with a fork
    Roasted Broccolini with Parmesan-Pine Nut Pangritata
  • Butternut squash and apple tian with fennel and orange is pictured in a cast iron skillet, garnished with rosemary.
    Butternut Squash and Apple Tian with Fennel and Orange

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Hi, I'm Lisa!

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I create recipes that make the Mediterranean way of eating easy and approachable—and seriously delicious—for health-conscious cooks who love good food. More about me→

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