• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
    • The Mediterranean Diet
    • Health and Safety Disclaimer
  • Recipes
    • Dinners
    • Fish & Seafood
    • Chicken and Turkey
    • Vegetarian Dinners
    • Under 30 Minutes
    • Soups & Stews
    • Side Dishes
    • Salads
    • Appetizers & Snacks
    • Breakfast
    • Desserts
    • Recipe Index
  • Subscribe
  • Privacy

Parsley & Parm logo

menu icon
go to homepage
  • About
    • The Mediterranean Diet
    • Health and Safety Disclaimer
  • Recipes
    • Dinners
    • Fish & Seafood
    • Chicken and Turkey
    • Vegetarian Dinners
    • Under 30 Minutes
    • Soups & Stews
    • Side Dishes
    • Salads
    • Appetizers & Snacks
    • Breakfast
    • Desserts
    • Recipe Index
  • Subscribe
  • Privacy
search icon
Homepage link
  • About
    • The Mediterranean Diet
    • Health and Safety Disclaimer
  • Recipes
    • Dinners
    • Fish & Seafood
    • Chicken and Turkey
    • Vegetarian Dinners
    • Under 30 Minutes
    • Soups & Stews
    • Side Dishes
    • Salads
    • Appetizers & Snacks
    • Breakfast
    • Desserts
    • Recipe Index
  • Subscribe
  • Privacy
×
Home

Seasonal Recipes

  • the best better-for-you Thanksgiving sides
    The Best Better-For-You Thanksgiving Side Dishes
  • A Mediterranean lemon olive oil cake topped with multi-colored plums sits on a platter, sliced into pieces. Two pieces have already been served, and one sits on a spatula, ready to be served.
    Lemon Olive Oil Cake with Plums
  • This image shows photos of 4 different salads behind this headline: 25 Fresh and Festive Thanksgiving Salads.
    25 Fresh and Festive Thanksgiving Salad Recipes
  • A bowl of pumpkin hazelnut dessert hummus is shown topped with chopped hazelnuts and ground nutmeg. It is served with ginger snap cookies for scooping.
    Pumpkin Hazelnut Dessert Hummus
  • olive oil cake with cherries and almonds on a wood cutting board.
    Cherry Almond Olive Oil Cake
  • Broccolini on a plate topped with yogurt sauce, almonds, and sumac.
    Grilled Broccolini With Lemon Herb Yogurt Sauce
  • grilled pepper salad with arugula and feta in a bowl
    Grilled Bell Pepper Salad With Arugula & Feta
  • grilled halibut skewers on a platter topped with lemon garlic yogurt sauce and chopped parsley
    Grilled Halibut Skewers With Garlic and Lemon (Easy Fish Kebab Recipe)
  • Blueberry Olive Oil Cake on a plate accompanied by a bowl of whipped cream. Someone is adding a dollop of whipped cream to the top of the cake.
    Blueberry Olive Oil Cake
  • Apple and asiago salad in a bowl, featuring crisp salad greens, sliced red and green apples, shaved asiago cheese, toasted walnuts, and tart dried cranberries. It is dressed with an easy maple-Dijon vinaigrette.
    Apple Salad with Asiago Cheese and Maple Dijon Vinaigrette
  • A bowl of fluffy mashed potatoes with Parmesan cheese and olive oil with a spoon. Garnished with chives, grated Parmesan, black pepper, and drizzled with olive oil.
    Parmesan Mashed Potatoes With Olive Oil
  • Turkey broth is shown in a measuring cup with a kitchen towel and herbs.
    Homemade turkey broth (without a whole turkey)
  • Sweet potato tian with maple nut crumble is shown straight out of the oven.
    Sweet Potato Tian With Maple Nut Crumble
  • honey is drizzled on a piece of whole wheat cornbread topped with whipped butter.
    Honey Whole Wheat Cornbread
  • Sliced roasted turkey breast sits on a platter drizzled with balsamic gravy. It is garnished with rosemary and cranberries.
    Pan-Roasted Turkey Breast With Balsamic Gravy
  • whole grain pumpkin hazelnut muffins on a white background
    Healthy Pumpkin Hazelnut Muffins
  • Pumpkin Poblano Corn Chowder
  • A bowl of walnut pesto pasta salad with roasted vegetables sits on a table with a napkin and a serving spoon. A bowl of walnuts sits off to the side.
    Walnut Pesto Pasta Salad With Roasted Vegetables
  • close up shot of blistered shishito pepper shakshuka with a serving utensil.
    Shakshuka with Blistered Shishito Peppers
  • Pear and fennel salad in a bowl with salad tongs and a napkin. Garnished with toasted almonds, feta, and pomegranate arils.
    Pear and Fennel Salad with Pomegranate Vinaigrette
  • Balsamic reduction being drizzled on a grilled vegetable sandwich with tapenade
    Grilled Vegetable Sandwich with Tapenade
  • tomato confit with grilled bread
    Stovetop Cherry Tomato Confit
  • picture of guacamole in a bowl next to a bowl of tortilla chips
    Hatch Chile Guacamole with Blistered Corn
  • Photo of a roasted pepper being held by a pair of tongs
    How to Roast Sweet or Hot Peppers
  • Mediterranean zucchini spaghetti on a plate with a fork
    Mediterranean Zucchini Spaghetti
  • cowgirl caviar in a bowl with a spoon surrounded by chips.
    The Original Cowgirl Caviar
  • baked farro risotto with basil walnut pesto in a bowl with a spoon.
    Baked Farrotto with Basil-Walnut Pesto
  • roasted vegetables on a sheet pan with eggs cooked in bell pepper rings, pita bread, hummus, and harissa
    Za'atar Sheet Pan Vegetables and Eggs
  • spice roasted carrots garnished with parsley and white sauce on a plate with a spoon
    Spice Roasted Carrots
  • two white bowls filled with minestrone soup made with leeks, asparagus, and kohlrabi. Topped with grilled whole grain bread and parmesan cheese.
    Spring Vegetable Minestrone
  • roasted broccolini covered with breadcrumbs on a plate with a fork
    Roasted Broccolini with Parmesan-Pine Nut Pangritata
  • a Greek turkey burger with whipped feta sits on a plate with sweet potato fries
    Greek Turkey Burgers with Whipped Feta
  • Pieces of sear-roasted halibut topped with macadamia nut pesto and tomatoes on a white plate
    Sear-Roasted Halibut with Macadamia Nut Pesto
  • roasted tomato soup in a bowl topped with shrimp, parsley, and parmesan cheese
    Roasted Tomato and Fennel Soup with Parmesan Shrimp
  • Butternut squash and apple tian with fennel and orange is pictured in a cast iron skillet, garnished with rosemary.
    Butternut Squash and Apple Tian with Fennel and Orange

Primary Sidebar

headshot of Lisa from Parsley & Parm

Hi, I'm Lisa!

Let's cook something good together.

I create recipes that make the Mediterranean way of eating easy and approachable—and seriously delicious—for health-conscious cooks who love good food. More about me→

Footer

About | Privacy Policy | Contact | Recipe Index| Health & Safety Disclaimer

This site may offer affiliate links to products I recommend.
Information from your device may be used to personalize your ad experience.

COPYRIGHT 2022 BY LISA PORTER FOOD MEDIA LLC - PRIVACY POLICY